Dal Mash Fry

Enjoy the hearty and flavorful experience of Dal Mash Fry, a dish made with split black gram lentils (dal mash) sautéed to perfection with a blend of aromatic spices and herbs. This flavorful preparation features tender lentils with a slightly crispy texture, infused with a rich and savory spice mix. Ideal as a comforting main dish or a flavorful side, Dal Mash Fry pairs wonderfully with naan, roti, or rice for a satisfying and nutritious meal.

Key Features:

• Split black gram lentils sautéed with a blend of spices and herbs
• Tender lentils with a slightly crispy texture
• Rich, savory flavor with a well-balanced spice mix
• Perfect as a main dish or side, best served with naan, roti, or rice